Want to lose weight without counting calories or cutting out food groups, and even still having the odd drink? Intermittent fasting is becoming one of the most popular trends in health. Backed up by science and weight loss results, it shows that our bodies respond as much to when we eat as what we’re eating. Here, fully-qualified nutritionist and expert Jeannette Hyde unpacks the science to show how easily you can fold this into your daily routine to help lose weight and feel healthier. Simply by ensuring you’re eating and drinking for 10 hours out of 24, you can completely change your body and health. Full of experienced insights, practical tips based on the latest research, and more than 25 recipes to get meals on the table quickly, this is the ultimate guide to time-restricted eating and making it work for the individual you are.

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